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Thursday, December 15, 2016

Roar, Shor, aur? Made in Punjab!!

Oh yaar! Ki farak penda hai? Hun to mithai shitai bhi baaki hai. Itne main hi pet tight ho gya? 

That was the voice in my head when I heard that I had to eat dessert at this super awesome restaurant a few weeks ago. I will not reveal the name of the place right away. By the language, you must have figured it has got something to do with the state that starts with “P”

This restaurant opened with great fanfare in the month of September. Though bogged down by external forces and its actual launch date pushed quite a few times, they did create some shor-sharaba! Located in the heart of the Bengaluru at UB city, this place is not to be missed.