
I was invited to the Malnadu festival that is on right now at The Cubbon Pavilion in ITC Gardenia. Curated by Chef Mohan Rao from Shivamogga, it has been on since 19th September until 25th September.The festival showcases some of the best dishes that are prepared in this region, both vegetarian and Non-vegetarian. The Malnadu region is famous for its use of spices that bring in heat into your body like Pepper, Cardamom, extensive use of Bamboo shoots, sprouts, beans, Raw Banana etc.